Southern Green Beans

I grow up eating plain boiled or streamed green beans. Nothing exciting at all. Green beans are still my favorite!

1 lb Fresh Green Beans

2 cups Chicken Broth

1/2 tsp Pepper

1/2 tsp Salt

4 slices Bacon

Fry up the bacon. In my house we like the bacon crispy, but you don’t have to cook it that long.

In a pot add beans and chicken broth over medium high heat. Add the bacon and grease. Add pepper and salt. Cook til beans are done.

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This beans have an amazing taste.

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